Pulihora Paste 200g

Name: Pulihora Paste 200g
SKU: 980292017
Price: 150.00 INR
Availability: InStock

₹150.00

Pulihora, also known as puliyogare, puliyodarai,pulinchoru, or tamarind rice, is a very common and traditional rice preparation in the South India states of Karnataka Andhra Pradesh, Telangana,Kerala and Tamil Nadu Puli means ‘tangy’ or ‘sour’ in South Indian languages, referring to the characterizing use of kokum or tamarind as one of the main ingredients. The pulihora is prepared with kokum, tamarind, as main souring ingredient, along with blend of spices, lentils, peanuts and jaggery cooked in oil and mixed with cooked rice along with fried curry leaves and sesame oil. It remains fresh for days and months if properly stored. So, many South Indian travellers carry the prepared tamarind rice at the time of long journeys. Pulihora gojju (paste) or Pulihora podi (powder) is often pre-made at homes in southern India and stored for months. It is mixed with cooked rice in a pan to make pulihora instantly. Pulihora is usually cooked on special occasions and festive days. It is presented to God as part of prayers known as prasadam in most of the South Indian temples as well as South Indian homes. In temples, devotees queue to get it after dharsan.

In stock

SKU: 980292017 Categories: Food, Pickles

Ingedients

Ingedients

Tamarind, turmeric powder, grated jaggery, mustard seeds, coriander seeds, split Urdu dal, split bengal gram peanuts roasted, red chillies, fenugreek seeds, curry leaves, gingelly oil, asafoetida and curry leaves.